European Lamb Recipes page 2
Irish Stout Braised Lamb Shanks with Cheesy Mashed Potatoes and Sautéed Kale
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5-Spice Lamb Shanks With Soy and Ginger
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Roast Rosemary Leg of Lamb with Oregano Salsa Verde and Boulangère Potatoes
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Lamb Cutlets with Roasted Vegetables and Herb Dressing
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- 4 people Serves
Roast Leg of Lamb with Spicy Topping
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- 10-12 people Serves
- 1 h 30 min Preparation time
Spicy Lamb Cutlets with Chickpea Salad
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- 4 people Serves
- 40 min Preparation time